Tagged as: protein

Superfood Profile: The Humble Black Bean

Posted February 6, 2013
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Yes that’s right. Black beans are totally superfoods. Betcha weren’t aware of that piece of culinary insight. They may not look fancy, have a fancy name, or come from some fancy forest, but these little beans pack one hell of a nutritious punch. Let’s call forward their list of achievements:

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13 Awesome Reasons To Eat Chia Seeds Every Day

Posted August 13, 2012
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Ever since finishing Gerson Therapy and having my “no seeds” rule lifted, I have been getting stuck into chia seeds. They are versatile little suckers, and they are jam-packed with so much goodness.

Here are a heap of reasons to eat chia:

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8 Common Health Myths

Posted May 15, 2012
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  First, a warning: the information I am about to share may be more shocking than discovering that the Tooth Fairy isn’t real, or that if you pull a funny face and the wind changes, your face won’t actually stay that way. But I’m only sharing what I have discovered and in the past have… Read More

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Where do vegans get their … ?

Posted April 3, 2012
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Being vegan or vegetarian is so foreign to some of us that we have no idea what the concept involves or how it can possibly be healthy to cut out whole food groups from the diet. When we are brought up in a society that tells us we need meat for protein and iron, dairy… Read More

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Recipe Of The Week: Quinoa + Veg (Easiest, Healthiest and Tastiest Dinner Ever)

Posted February 10, 2012
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  I remember the nights when I would get home from work at 8pm after a long day of sitting at my desk writing about Zac Efron and the Gossip Girl cast, and were so exhausted that the thought of preparing dinner seemed about as fun as being married to Homer Simpson (fun to watch,… Read More

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Are protein powders really that bad?

Posted December 14, 2011
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The short answer to the question posed in today’s headline is “yes”. Most protein powders are rubbish for your body, particularly the ones you see lined up and being promoted at your local gym. They are often pushed onto fitness junkies and touted as a “necessary companion to your workout”, but in reality these synthetic… Read More

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Lovely legumes

Posted November 30, 2011
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You know the people who say that they don’t satisfied unless their meal contains meat? Well, these people obviously have not met The Legume. Adding legumes (think lentils, chickpeas, beans etcetera etcetera) is the best way to add a hearty, filling component to a plant-based meal. They are packed with protein, fibre, vitamins, minerals, and… Read More

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When did feeding ourselves become so complicated?

Posted November 22, 2011
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Yesterday I achieved something I’ve been wanting for a long time – to guest post for Mia Freedman’s site Mamamia. I sent them this story almost a year ago, and yesterday they posted it for me. However, this morning it was taken down. Apparently the Mamamia team took a closer look at my website, decided… Read More

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Super spirulina

Posted October 20, 2011
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The word “superfood” is thrown around so much that when you read it in mainstream media, it kind of lacks credibility. However, there are a few special foods that have genuinely earned this title, and spirulina is one of them. In fact, spirulina has even been dubbed the most nutritious food known. Spirulina is a… Read More

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For the love of hemp

Posted September 29, 2011
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The first time I heard the word ‘hemp’ was on a class field trip to the Eumundi markets when I was in year five. Being the alternative little town that it is, there is a hemp store sitting loud and proud right in the middle of the main street. I’d seen pictures this funny looking… Read More

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