I have a super special Recipe Of The Week for you guys today! As you know, I only have three more months left of Gerson Therapy. This means only three more months until my tastebuds can be reunited with their old friends Chilli and Spice. To celebrate, this week I’m sharing one of my… Read More
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Guest post by Lana Purcell. Smoothies are easy to make, quick and they taste yummy. All you need is a blender and some greens, then Google “green smoothies” and you are set for life! They are super healthy, energising, flavourful and fun – just like your kids! Perfect match. Remember you can get as… Read More
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Way back when we bought that very first book on how to heal cancer naturally, and my Mum started rattling off all of the foods I would have to say goodbye to, I thought my life was ruined. How can one exist without things like spaghetti Bolognese and satay chicken, I thought? But as saving… Read More
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30 delicious Gerson Therapy-approved recipes to get you through the holidays without any deprivation or guilt! Forget stocking fillers and new jocks, there is no better gift you can give yourself or those you love than this recipe e-book. The idea came to me when Mum and I were chatting about what we were… Read More
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**This is a Gerson approved recipe What you’ll need: 1/2 cup brown rice 1/3 cup wild rice 2 sticks celery 1 small green capsicum 1 small red capsicum 1 small cob of corn 1 small red onion 4 shallots 2 tsp dill ¼ cup coriander raisins (soaked overnight to plump them up) Organic apple cider… Read More
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I was walking along the beach with my little pug girl Edie yesterday afternoon, thinking about what I should do about this skin condition she’s had for a year or so now, when I had an epiphany. Instead of taking her back to the vet to be given more useless creams, drops and shampoos,… Read More
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**This is a Gerson-approved recipe (so my Gerson friends can go nuts!) What you’ll need: 2 very small eggplants 1 ½ small cobs corn ¼ medium-sized green capsicum 2 cloves garlic fresh parsley, thyme, sage and rosemary (to taste) What to do: 1. Scoop out the centre of the eggplants and dice. 2. Cut kernels… Read More
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What you’ll need: Organic rye bread 1 cup chickpeas 1 small eggplant 1 stalk celery 1 capsicum 2 Roma tomatoes, de-seeded 1 corn, sliced off cob 1 small red onion 2 radishes Organic flaxseed oil Lemon ½ clove garlic Coriander, to taste Parsley, to taste Makes about 12 small bruschettas What to do: 1. Roast… Read More
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