Category: Gerson Therapy

An eye-opening hour with Charlotte Gerson

Posted April 24, 2011
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If you haven’t heard Charlotte Gerson speak yet, then I suggest you block out an hour of time tomorrow and tune in to Casey Lorraine’s Frumpy to Fantastic Telesummit. And if you have heard her speak, listening to this interview will give you the stern talking to you need to asses your lifestyle and have… Read More

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Recipe of the week: Hot cross bun cake

Posted April 21, 2011
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This is an adaption of a recipe that we saw parts of on the telly one morning. My mum was watching a show and saw the TV chef making hot cross buns without eggs or milk, so she figured we could do the same with Gerson-approved ingredients. The only trouble was that she didn’t see… Read More

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As to your Qs part 4: Starting an organic lifestyle, dealing with conventional veggies, plus my view on eggs and colonics.

Posted April 10, 2011
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From Grace: Hi Jess, I am also new to your blog and I am glad I finally have a source of inspiration in just one spot! So thank you! My one and only questions is, where to start? I would like to change my lifestyle to organic and chemical free and I’m overwhelmed at where… Read More

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As to your Qs part three: Step-by-step enema how to, juicing, and what being a Wellness Warrior means to me

Posted April 6, 2011
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From Lyall and Kristine:I juice every day, mostly veggies with some fruits, and it makes me feel good. I have cut back from three average-large size carrots to two every day as I became too orange coloured in my skin. How many carrots do you have each day, OR, what do you suggest as a… Read More

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As to your Qs part two: Emotional eating, life after Gerson and supplements

Posted April 5, 2011
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From Anonymous:Jess – any ideas of how to overcome emotional eating? Hi! My friend and fellow wellness coach, Casey Lorriane, wrote a great post for me a little while ago about emotional eating. Check it out here. This is also the kind or thing that I will be addressing with my wellness coaching clients. From… Read More

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As to your Qs part one: Gerson, food, makeup and weight loss

Posted April 4, 2011
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Hey guys, So yesterday I turned the spotlight on you and asked you to shoot through any wellness questions you would like answered. Thanks so much to everyone for piping up! I’m going to go through them and try and answer them one-by-one over the next couple of days. From Billie: Hmmm, where to begin… Read More

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Q&A time with … me!

Posted April 3, 2011
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Hey Wellness Warriors, I had a great tip from one of my most loyal readers the other day suggesting that I post a call out for questions from you guys. Is there anything you want answered that you think I may be able to help you out with? Perhaps something to do with Gerson Therapy,… Read More

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Recipe of the week: Oatmeal and pear cake

Posted March 24, 2011
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What you’ll need:3 cups oatmeal2 small carrots (grated)6 pears½ cup sultanas (soaked)½ cup raw honey For sauce:1 cup dates (chopped)¼ cup maple syrup What to do: Chop up four of the pears and add them to a saucepan. Cover with water and stew until soft. Combine oatmeal, grated carrot, sultanas, honey and pears in a… Read More

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Recipe of the week: Carrot and zucchini "noodles"

Posted March 3, 2011
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What you’ll need:1 large zucchini2 small carrots1 large tomato (diced)1 brown onion (diced)1 clove garlic (crushed)juice of 1 lemon Spiralling tool (spiraliser) What to do: Use your spiralling tool to turn the zucchini and carrots into thin noodle-like strips. Place tomato, onion and garlic in the bottom of a pot. Add carrot and zucchini. Cook… Read More

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My cabbage dress cover girl moment

Posted January 31, 2011
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This month I have the absolute honour of being featured on the cover of local Sunshine Coast magazine, Profile – wearing a dress made out of organic cabbage leaves. As part of their ‘wellness’ issue, the lovely Profile people wrote a cover story about my whole wellness journey. This is quite possibly one of the… Read More

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